Being able to design a beautiful space and create an excellent dish are both born out of inspiration and creativity. Designers and chefs alike share a goal of creating unforgettable experiences.
This was the theme at @andreuworld ’s ‘Eat Well Seated’ panel at @neocon_shows this year, which brought together Michilin-starred Chef Doug Psaltis, @simeonedeary Principal Sara Talleux, and our very own co-managing director of @genslerchicago , Kristen Conry. “There’s always an element of storytelling when creating a restaurant,” said Conry, “Sometimes it’s much more conceptual, sometimes it’s literal. But either way, it’s absolutely essential in restaurant design.” Click on link in bio to read more about the panel! @Everdenesf , Virgin Hotel Rooftop Bar and Restaurant - San Francisco, CA. 📸 credit: Patricia Chang - 1 hour ago