Wanton mee Chef Kang, HK style of wanton mee, springy with sauce that flavour but not too sweet.
Comes with fatty char siew and 2 big wanton.
The wanton very interesting , beside it’s huge, filling with minced pork, black fungus and water chestnuts.
Too bad My bowl doesn’t have a lot of crispy pork lard. But it’s very good bowl of wanton mee.
Chef Kang’s Noodle House.
Block A, Jackson Square, 11 Toa Payoh Lorong 3. - 1 hour ago