SECURE YOUR SEAT NOW!
22 & 23 February
First seating: 18:00hrs
Second seating: 20:30hrs
DM to get 25% off.
Chef Adam Liston from @shobosho restaurant will prepare an exquisite culinary journey of bite-sized yet boldly flavoured portions on the Robatayaki grill right in front of the diners.
Each creation showcasing high quality cuts of Australian meat, seafood, fish and offal, seasoned with native spices and complemented by organic, seasonal vegetables from the camp’s onsite garden and surrounding farms, whereas impressive and creative desserts, plated with flair, will conclude this special guest chef experience.
#apijiwaubud #capellaubud - 4 hours ago