Alright alright people, we’re making one of your dreams come true today. We have vegan gluten free Buffalo Cauliflower Wings! We tried this a few weeks ago and they were a huge hit. We also have Thai Curry (GF), General Tao Chic’n, Rice n Peas (GF), Maple Jerk Chic’n (GF), & Char Siu “Pork” Stir Fry. Our sampler platter is becoming the go-to choice where you can taste a bit of everything. No need to decide on just one or two things 😍
It’s getting busier and busier at Mathilda’s. Thank you so much for all your referrals and marketing. If you’d like to avoid line ups, come between 2-4... we restock the food after the first rush to ensure you’re not disappointed when you come later in the day. .
We can’t solve all the world’s problems, remember that before we criticize or put such high expectations on someone or a business. Of course we should try to improve, always caring more and more about our world and sustainability. There are so many things to consider when running a small business that’s trying to be more mindful and conscious while keeping prices reasonable and abiding by the health and safety regulations. We use organic ingredients and local whenever possible. We don’t buy pre-cut vegetables or pre-peeled garlic or garlic from China. We use high quality ingredients in our cupcakes, muffins, cookies, tarts, etc., so you’re not eating junk. There are only 24 hours in a day and much “sacrifices” have already been made in order to serve the need. We care, while at the same time trying to keep our sanity 🤪🤪
Isn’t it great to have groups of people that focus on alleviating poverty, or solving environmental issues, or human trafficking, or health and wellness, or animal welfare, or children welfare, or gender equality, etc.? Guess what, by being vegan, you get to tackle a few major issues all at once: environmental, animal welfare, and health. . 📷 people photos by @lorna.stacey 🙏🏼❤️ - 6 minutes ago