Today is the day! 2018 is officially “in the can.....”
When we started our company 3 years ago, we wanted to produce only #sustainable 100% #organic #coffee sourced as direct and #fairlytraded as humanly possible. We also needed it to be, not just good, but the best damn #coldbrew in the south. Our #nitro cans help us achieve all of those attributes, as well as, an extremely better shelf life so we can grow throughout the surrounding states. We proudly call #Atlanta home, and we want to represent this city as best we CAN! Serving you has been our greatest joy, and we only want to help bring you the best coffee possible.
This has been a long time in the making, but we did it. Special shoutouts to @cafecampesino , @alexwtorres (can design), @ironheartcanning , @CoffeeSock And all those that had a hand in the process. What’s also extremely satisfying is that this whole process was made with ZERO WASTE - as the grounds were all picked up by @loveislovefarm for compost. From farmer to farmer, the circle was complete!
As we sit back and chug a can looking back on the year, we realize that this coffee is truly for you reading this post. You are not only supporting #local and this #smallbusiness but all the links in the entire process. That is amazing, and this brew is truly for you. Happy holidays, and we look forward to #caffeinatingresponsibly with you for many more seasons to come. Look for it, and ask for it in your favorite spots around town (and the south). Cheers, y’all! - 2 months ago